Black poppy salami 100gr

Caution product that requires refrigerator

Dry Salami Black Poppy

Fermentation-maturation product from slaughtered meat (smoked in beech wood). Ingredients: pork 95%, table salt 2.6%, sugars, spices, amyl syrup solids, emulsifiers: di-triphosphates, flavor enhancer: sodium monosodium glutamate, sodium antioxidant: sodium erythorbate, sodium nitrate . May contain traces of soy, lactose, mustard, celery and nuts. The product is consumed as it is.